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Feast of the Seven Fishes
Location
Saint Bibiana
Date & Time
December 24, 2023 | 5:00PM
Meet us at Saint Bibiana for Feast of the Seven Fishes, a classic Southern Italian Christmas Eve tradition that has brought friends and family together for generations. Enjoy five courses prepared by Executive Chef Derek Simcik and Executive Pastry Chef Kate Sigel with optional wine pairings.
Five Course Pre-Fix Menu – $129 Per Ticket
Oysters – Lambrusco Mignonette
Scallop Crudo – Lemon, Yuzu, Mint
Torchetti Pasta – Calamari, Mussels, Calabrian Chili, Lemon
Seared Snapper – Cannellini Beans, Clams, Lemon
Artichoke Stuffed Branzino – Eggplant Caponata
Dolce – Limoncello Tiramisu
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